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August 12 @ 06:00 PM - 09:00 PM

Take your taste buds on a trip to Portugal with four tapas-style courses, each paired with a 4 oz pour of Dangerous Minds beer or cider. 🍤 ARROZ DE MARISCO Rich tomato-and-garlic rice loaded with mixed seafood Paired with Sacsayhuaman · Blonde Ale 🌿 PEIXINHOS DA HORTA Lightly battered and fried green beans served with tartar sauce Paired with Knight’s Reserve · Cider 🥪 BIFANA Garlic-and-white-wine-marinated pork cutlet, pan-seared and served on a soft, crusty roll Paired with Platonic · American Pale Ale 🥧 PASTEL DE NATA Classic Portuguese egg custard tart with a blistered, flaky crust Paired with Phenakistoscope · Belgian Quadrupel Four Portuguese bites. Four perfectly matched pours. One dangerously delicious evening. 🎟️ Limited spots available 📍 Reservations required 📞 Call (954) 520-3000 to secure your spot